Cranberry Chicken

About 3 stars.
This was pretty good, I thought.  My husband and 13 year old liked it ok too.  Pretty tangy though.
I wish I could have thought of something better to put with it.  I might make it again if I can find a good side dish.

Ingredients:

4 Boneless Skinless Chicken Breasts

1 can Whole Berry Cranberry

1 pkg. Dry Onion Soup

8 oz. Catalina Dressing {Russian Dressing can be substituted}

Instructions:

1. Cook chicken in crock pot on high for 3 hours 
2. After 3 hours, drain juices from crockpot
3. Mix together catalina dressing, cranberry sauce and dry onion soup
4. Pour cranberry mixture over chicken, and cook on high for 30 more minutes 

Link to the site I found it on:

http://thefrugalgirls.com/2009/08/crockpot-cranberry-chicken.html